Oregon Raspberry & Blackberry Recipes
Raspberry Tonic
YIELD: MAKES ABOUT 1 QUART
For the Vodka lover on your list, this tonic may be imbibed with or
without a mixer.
INGREDIENTS
(1) 12 ounce bag frozen raspberries
(1) fifth bottle Vodka
DIRECTIONS
Place 2 cups frozen raspberries in a quart jar. Fill remainder
with vodka and refrigerate for 5-7 days before using.
Berry Recipe Page
Oregon Raspberry &
Blackberry Commission Home Page
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